Scallion Pancake
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Instructions
Ingredients
1
Prepare flour, yeast, sugar and water, mix well
0:08
2
Let the batter ferment until doubled in size
0:11
3
Start cooking the pumpkin millet porridge
0:14
4
Prepare the ground pork filling in advance
0:48
5
Fry the pancake, flip until both sides are golden brown
1:02
6
All breakfast dishes are ready
1:11
