Ningbo Stir-Fried Rice Cakes
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Instructions
Ingredients
1
Shred winter bamboo shoots and carrot, cut napa cabbage into pieces, slice sausage and lean pork, prepare rice cake and green onion
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2
Heat oil in a pan, stir-fry the shredded winter bamboo shoots
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3
Add napa cabbage and stir-fry
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4
Add shredded carrot, tofu puffs and sausage, stir-fry together
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5
Add lean pork shreds and cook until done
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6
Add green onion to taste before serving
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