Stir-Fried Shredded Cabbage
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Instructions
Ingredients
1
Tear the cabbage into pieces by hand to lock in juice and help absorb sauce
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2
Heat oil in a pan, sauté minced garlic and dried chili segments until fragrant
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3
Add the cabbage and stir-fry over high heat quickly
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4
Add light soy sauce, oyster sauce and a little white sugar to enhance freshness
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5
Drizzle balsamic vinegar before serving to add aroma and cut greasiness
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