Ricotta Toast
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Instructions
Ingredients
1
Cut two slices from a store-bought large European bread.
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2
Melt butter in a pan over low heat, fry the bread slices on both sides until crispy.
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3
Spread ricotta cheese on the toasted bread; you can make homemade ricotta by heating milk, adding lemon juice, then straining with cheesecloth.
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4
Make the classic blueberry flavor: place fresh thyme on the ricotta-topped bread, then drizzle with maple syrup.
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5
Next, make the savory avocado flavor toast.
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6
Slice the avocado thinly, place it on the ricotta-topped toast, then sprinkle with sea salt, black pepper, and chopped almonds.
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7
The two delicious ricotta toasts are now ready.
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