Minced Pork Tofu
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Instructions
Ingredients
1
Gather ingredients including 30% fat 70% lean minced pork, soft tofu, minced ginger, garlic, scallions and dried chili peppers.
0:07
2
Heat oil in a cold pan, add minced pork and stir to break up until fat renders out.
0:07
3
Add minced ginger, garlic, scallions and dried chili peppers to stir-fry until fragrant, then pour in cooking wine and light soy sauce to stir.
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4
Add boiling water, season with light soy sauce, dark soy sauce, sugar, oyster sauce and 1 tbsp XO sauce to enhance flavor.
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5
Add soft tofu, cover and simmer over low heat for 5 minutes.
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6
Add cornstarch slurry to thicken the sauce, adjust sauce quantity to your preference.
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