Braised Beef Noodles
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Instructions
Ingredients
1
Cut tomatoes and white onions into large chunks, crush old ginger and set aside.
0:16
2
Cut beef ribs into large chunks, put into cold water with ginger and cooking wine, blanch for 2 minutes, skim off foam and filter to reserve beef broth.
0:21
3
Heat oil in a pan, sauté onion until fragrant then add beef chunks and stir-fry.
0:38
4
Pour in appropriate cooking wine, add dried chili peppers and stir until fragrant.
0:44
5
Add light and dark soy sauce, stir evenly, then add tomatoes and cook until soft.
0:51
6
Transfer all ingredients to a pressure cooker, add beef broth, spices, rock sugar and water to cover the beef, pressure cook for 40 minutes to make braised beef.
0:59
7
Cook noodles, top with braised beef and pour over some beef broth to serve.
1:15
